FOODIE VS THE WORLD 

If you are craving for something quick and easy and have bananas in your pantry, nothing beats a snack like Goreng Pisang as we call it in Malay, or just plain and crispy Banana Fritters. This is a popular street food in Southeast Asia and there are different versions of it. Here's how I like mine done - but this time with a little cheeky secret! With the bananas you have available, slice them into quarters. Now here's my little secret - I've used Billington's Goreng Pisang F

I'm sure everyone is staying home and being safe during this Covid-19 period and if you are thinking of what to whip up in your kitchen during this period, here are some easy meal plans! Liz's Roast Chicken Serves 2 | Prep time: 20 mins Ingredients for Marinade: - 2 pieces of Chicken Maryland - 1 tablespoon of Honey - 1 tablespoon of Paprika - 1 tablespoon of Seedy Mustard - 1/2 a lemon, sliced thinly - 1 tablespoon of olive oil - 1 teaspoon of chilli flakes (for extra heat,