Kelvin Eng, Devon Z. 7 days ago 3 min The Baking Cloud, The Offshore Chocolate and cake are a match made in heaven, but what if you throw in a shot of whisky or soju into the mix? That was the question that...
Amanda Huang Jan 27 3 min Gully Kitchen & Bar @ 31 Hong Kong Street Savour some of the best global street favourites with a twist in a single space. Gully Kitchen & Bar began as a progressive culinary coll...
Amanda Huang Jan 24 3 min Usher into the New Year with OX-picious Set Menus @ White Restaurant This Lunar New Year, White Restaurant – known for their Sembawang White Beehoon has curated bountiful options of Set Menu to spring into ...
Sarah Voon Jan 20 1 min The Sweet Sugar Bakeshop, KL Valentine’s Day is around the corner and since we will likely have to celebrate at home, The Sweet Sugar Bakeshop has prepared delicious ...
Amanda Huang Jan 17 4 min Botanico and Bee's Knees at The Garage @ Botanic Gardens Botanico – nestled in lush greenery and inscribed as a UNESCO world heritage; as well as having a 9 World Gourmet Summit win as Rising Ch...
Sarah Voon Jan 14 2 min Fuze@Skybar, Traders Hotel Right before KL went into MCO 2.0, we managed to sneak in a food review at Fuze@Skybar, Traders Hotel. Many would remember this venue for...
Amanda Huang Jan 14 4 min Sichuan Dou Hua, Kitchener Road With CNY around the corner, it’s the perfect time to usher in this brand-new, opulent space tucked away in the juxtaposing neighbourhood ...
Elizabeth Yong Jan 14 1 min Crema de Mangga’s Dessert Floats Pavittra, the woman behind Crèma de Mangga, is a homebaker in KL who has re-imagined the classic tiramisu and taken a fresh new approach ...
