FOODIE VS THE WORLD 

Inside a shopping mall (that looks like it has never changed since the late 90’s) is a hidden foodie gem probably known only to its loyal customers. It’s not too hard to spot — the Fragrant Garden restaurant was the only lot inside Upper Serangoon Shopping Centre that was bustling with activity. Thanks to Quandoo, I had the chance to try this Teochew style restaurant that’s been around since the 1950s, currently run by its second generation owner. These pork and shrimp rolls

Chinese culture and cuisine brings a variety of traditional cooking that dates back centuries. Inside the 170 year old Chui Huay Lim Club you will find a Teochew restaurant that preserves culinary tradition, presenting authentic dishes and using only the freshest ingredients. From now till the 30th of November, a limited edition menu will be served as part of the 7th Anniversary Celebrations available on top of the regular menu. The colossal building on Keng Lee Road exudes a

Any plans for Mid- Autumn festival? You are in for a treat! From 14 to 24 September, JUMBO Group of Restaurants will be unveiling specially-crafted Mid-Autumn delicacies and exclusive dining deals. This is a perfect opportunity to organise a reunion with family and friends at one of these four restaurant brands; stalwart Teochew restaurant Chui Huay Lim Teochew Cuisine, Singapore’s seafood and crab specialist – JUMBO Seafood, JPOT – hotpot Singapore style, and Teochew heri