Located at the Iconic Victoria Concert Hall, guests can find themselves tucked in a beautiful location with high ceilings and Corinthian columns. Top that with amazing food and drinks, it is the perfect setting for gatherings with friends, colleagues or loved ones.
Helmed by the award-winning mixologist, Mike Cheong, you can be sure you'll be taken care of by Mike and his team when you come to DRINK. For only $20, they'll concoct a bespoke cocktail based on your preferences. If that isn't enough to entice you to give DRINK a try, with a minimum spend of $100, you can get a bespoke cocktail named after you.
Not only do their cocktails look amazing, but they taste just as good as they look! Check out some of the creations that they've served other guests below:
One of their concepts is the Italian Aperitivo, where each cocktail comes with complimentary canapés flowing from 6pm to 8pm daily. The selection of chef curated canapés include Duck Gelatin, Vol Au Vent Taleggio Cheese, Green Pea in Glass, Pea Shoot, Quail Eggs, Tomato with Crabmeat Zucca & Gambretto, Mini Zuccotto, Assorted Jelly and more.
Still feeling hungry? There are sharing platters to enjoy between two to four persons for your dining experience. You can't expect the food to be any less wonderful than the drinks, especially when the menu is directed by the one Michelin starred Chef-owner Davide Oldani.
Indulge in a Meat Platter ($48), any meat lover would be pleased to find out that this comes with an array of sliders, chicken wings, pork sausages and lamb chops!
Or go for a Seafood Platter ($68), which comes with an amazing spread of oysters, grilled squid, tiger prawns, battered halibut and fries.
Just like how Victoria Concert Hall houses spectacular shows in its theatre hall night after night, you are sure to be blown away with the culinary spectacle awaiting here at DRINK.