I'm someone who loves to bake. Cakes, cookies, pastries... you name it, I've baked it. When I found out Bakerzin is adding a twist to our traditional butter cakes, I was keen to get a hand on them to try them out.
Bakerzin has launched their new butter cake collections, coming in 3 different flavours. What's more, they are all freshly baked, topped with fresh fruits and ingredients.
Cream Cheese Butter Cake ($13.80)
Rich and smooth buttery tones accentuate the texture of the butter cake to its pinnacle, topped with flavourful cream cheese.
Banana Cream Butter Cake ($13.80)
Rich and smooth buttery tones accentuate the texture of the butter cake, topped with aromatic banana cream.
Pineapple Upside Down Cake ($12.80)
Rich and smooth buttery tones accentuate the texture of the butter cake, dressed with delish pineapples giving this wholesome snack your tea time favourite.
Of course, if you like your desserts sour, Bakerzin also has their dessert of the month - Key Lime Pie.
A sweet reprieve with a luscious combo of zesty lime juice and sweet condensed milk, resting on an aromatic crust shell, this is a sure to satisfy dessert in delighting the senses. Topped with white, fluffy, smooth whipped cream; the topping of the meringue-covered pie is a weightless foam that dissolves at the tip of the tongue. Light yet tantalizing, it is a great dessert to complete a meal or as a perk me up afternoon tea break.
Both the cakes and key lime pie are available at all Bakerzin outlets & Eshop.
Order 1 working day in advance
Delivery and self-pick up options available (Self-pick up at the following Bakerzin locations: Tai Seng, Maju Avenue, United Square, Vivo City, Century Square, Nom La La by Bakerzin)