Review: Porcupine Place, Setiawalk Puchong
When I was first told about this place, the location turned me off. But I decided to make a trip to Puchong one day just to have lunch there and I don't regret it at all.
I'm one for trying new non-halal joints just because it is quite difficult to find many around. I am glad this didn't disappoint.
We started off with some drinks and pork meatballs. Now, while these dishes may come off very fine-diningesque, it's a very casual restaurant and prices are reasonable. The meatballs were well seasoned and of course, presented with flair.
I had the smoked duck pesto. This pesto is the not the traditional kind, the chefs at Porcupine Place have given their rendition an a Asian twist. Matt ordered the pork burger which was plenty juicy. But the real star of the show was dessert - a chilled banana parfait.
Can't wait to go back to try more dishes.
B-3A-G, Setiawalk Puchong. Open 9:30AM - 10PM Closed on Mondays