The Wee Retreat x Laurianne's Raw Cakes Raw Food Indulgence, Glasgow

Photo by Samad | Greenbank Garden House Sometimes, we need short breaks from the hustle and bustle of work life and the busyness of the city, even if it's just for an afternoon away from the stressfulness of adulthood, am I right? We were in luck recently because Vicky from The Wee Retreat invited us to a stress-free afternoon of mindful eating and a workshop on how to make delicious and beautiful raw cakes, taught to us by the talented baker and connoisseur of raw foods, Lau

Botanica Deli, Bangsar South

I think my generation (the Gen-Y, if you hadn't already figured that it from following this website) is starting to move towards the health food trend and overall fitness. Of course, there have been quite a number of "healthy cafes" popping up. I've been to a number already and generally quite like them. So when Botanica Deli invited me to their newly opened cafe within the first week of opening, I was quite excited to try it. The owners are from Singapore, and also engaged a

Raisin' the Roof, Bukit Damansara

Vegetarian or vegan food is always off-putting to huge carnivorous eaters (like a certain co-founder of this website). But personally, I believe if it's done well, any cuisine can taste good. And Raisin' the Roof's tag line: "making nutritious delicious", cannot be more accurate. They take the simplest and freshest ingredients and turn it into a delicious combination, perfect for a healthy lunch. They've also got plenty of healthy take away snacks. My first experience with Ra