FOODIE VS THE WORLD 

Introducing a unique series of Chef Akira Back's signature dishes, with reinvented flavours from traditional Japanese offerings, with combining the best of flavors, forms and cultures to passion a new wave of revolutionary Japanese cuisine in the heart of Singapore. Chef Akira is highly known to craft bold and daring dishes with having playful and creative plating styles. We had the chance to savour some of Chef Akira and his team's new bold culinary offerings in Akira Back w

JW Marriott opens up in Phu Quoc Emerald Bay, debuting its gorgeous architectural design by Bill Bensley. The famed architect finds inspiration from the culinary and cultural traditions of this Vietnamese tropical beachside destination to create a design for the Marriott brand unlike any other. Few names carry more cachet than Bill Bensley’s when it comes to resort design in Asia. Dubbed as the “king of exotic luxury resorts” by TIME Magazine, Bensley has an impressive portfo