top of page

Soul food in Seoul and Jeju at The Shilla

As temperatures cool down, warm up to a selection of special seasonal menus at The Shilla Seoul and The Shilla Jeju. Showcasing the freshest fall ingredients across various dining outlets, guests can indulge in the heartwarming flavors of this season. Following renowned French pâtissier Philippe Contincini’s visit this month, The Shilla Seoul will welcome Chef Christian Le Squer from three Michelin-starred Le Cinq in Paris. Epicureans can look forward to the Parisian Gastron

bottom of page