FOODIE VS THE WORLD 

One thing I love about Holland Village is its many amazing food across the expansive area. If you can’t decide between having Mexican or Italian food, Two Chefs Bar is the place to go, as they serve both cuisines! Two Chefs Bar is a pretty cozy spot to pop by and enjoy some drinks too. Go crazy and have an Italian entrée with a Mexican main, if you like. Because that’s what we did! For starters, we had the Caprese, which is a very typical Italian entrée dish, featuring slices

Raffles Holland V Mall opened not long ago, but with the big “Raffles Medical” sign at the top, most would just think that it’s a healthcare centre. But what you don’t know is that there are hidden treasures within this mall. One of which is Otto’s Deli Fresh, a new dining establishment by Chef Otto Weibel. Born in Switzerland, Chef Otto has been serving out delights since 1973, when he first arrived in Singapore to work at the Shangri-la Hotel. And we got a taste of the new

If you’re a fan of affordable Portuguese food, look no further than Oporto, who just opened their first-ever outlet in Singapore recently. Feast on their lip-smacking array of flame-grilled chicken, wraps & burgers in their new, swanky outlet at Holland Village. All their chicken comes from Australia and we got to try their new menu where we picked out some of our favourites. Here are some of the delicious food that they offer, or as the Portuguese would say, delicioso! For f

When I crave for Japanese food, I think of sushi or a piping hot bowl of pork-broth ramen. Although one may not associate duck with Japanese cuisine, Japanese “Ramen King” Keisuke Takeda may just change your mind. Ginza Kamo Soba Kyudaime Keisuke, that recently opened, brings the marriage of Japanese cuisine and duck to its customers with two variations duck broth -- spicy miso, tsukemen (dipping noodles) -- along with a mazesoba (dry ramen) variation. Upon stepping into Kamo

I know many people who live for weekend brunches. Even I myself do appreciate a fancy brunch every now and then and Holland Village seems to be one of the weekend brunch hotspots. Unfortunately, it was during the odd super cold and rainy season in Singapore. So, looking for somewhere I could enjoy brunch without getting rain in my food or feeling too cold from the strong winds outside was a little bit of a challenge. Thankfully, I found d’Good Café, a 2-storey café tucked in

I don’t know about you, but I always have an issue picking out what to eat after a work out. I would want my work out for the day to be fruitful and not binge on something sinful. Here’s where Superfudo comes in! Serving you healthy, yet yummy food that minus all the guilt. They have a huge array of vegetables and meat for you to create your own meal. Also, all their meat here are cooked sous-vide style, that way, the meat retains all the flavour without being too dry! To sta