FOODIE VS THE WORLD 

It’s fuss free, non-smoky, service is brief and efficient, and prices are good value for the quality.

Masterful fusion dishes, with a romantic evening ambience.

Don’t miss the lobster scramble, a worthy bunch splurge, and the cherry sundae, which tastes as good as it looks.

There’s still two weeks to go before safe distancing measures under Singapore’s Phase Two (Heightened alert) are lifted, and dining-in...

Founded by four Singaporeans in 1991, this storied Chinese cuisine chain is offering a Stay Home Signature Set ($99) for takeaway and...

This popular joint from Tochigi, Japan is already booked solid for over a month.

The entire menu is crafted by Tsuta head chef Yuki Onishi, who’s aimed to create flavours that stay true to the Tsuta DNA.

Aburi-EN is the first place in Singapore to offer meatless yakiniku from Tokyo-based Next Meats.

The legendary 800° Woodfired Kitchen from Los Angeles is finally in Singapore. Now we can get our paws on its famous Neapolitan-style pies.

Little Farm's latest full-serviced restaurant is nestled in the east of Singapore along Joo Chiat Road. Catering to the evolving needs of...

Miss the excellent beaches and brunches of Australia? Lose yourself in 12 new dishes on the menu at The House of Robert Timms.

What’s new is the spring menu, Blossoms of Joy, which will be available for about three months, featuring the produce of the season.

Craving decent but cheap Thai food? Pratunam PLUS dishes out Thai street food, with simple but delish dishes at wallet-friendly prices.

Before Covid-19, most people might have dismissed Boat Quay at a tourist spot with eateries for the uninitiated to Singapore fare, but...

Baker and Cook isn’t new to Singapore – in fact, the bakery and cafe chain run by New Zealander Dean Brettschneider has 11 outlets here –...

Chocolate and cake are a match made in heaven, but what if you throw in a shot of whisky or soju into the mix? That was the question that...

Savour some of the best global street favourites with a twist in a single space. Gully Kitchen & Bar began as a progressive culinary...

This Lunar New Year, White Restaurant – known for their Sembawang White Beehoon has curated bountiful options of Set Menu to spring into...

Botanico – nestled in lush greenery and inscribed as a UNESCO world heritage; as well as having a 9 World Gourmet Summit win as Rising...

With CNY around the corner, it’s the perfect time to usher in this brand-new, opulent space tucked away in the juxtaposing neighbourhood...