Amanda Huang
Executive Set Lunch and Tasting Menus @ Jumbo Signatures, Marina Bay Sands
JUMBO Signatures – the first-ever flagship premium dining concept of JUMBO Group, is taking your dining experience to greater heights....
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CÉ LA VI’s new menu is fine dining at its coolest
Ce La Vie’s unique and attractive combo of party vibes and swanky food make for quite an experience.
Amanda Huang
Rediscover Classic Cantonese Delights with this limited-time-only menu@Min Jiang,Goodwood park hotel
Min Jiang Restaurant has launched an 8 Hands Culinary Showcase: A Rediscovery of Cantonese Classics Menu that will only be available...
Penang food in Singapore at Gurney Drive, Northshore Plaza
It’s been a long time since I stepped foot in Penang, definitely long before the pandemic hit. Throughout the lockdown and restrictions,...
Fun Xmas favourites with a Japanese twist from Ichiban Boshi & more
Get the Xmas classics with a fusion Japanese twist.
Amanda Huang
Make it a December to remember at Ryan's Kitchen, @ Great World City
In this yuletide season, gather your loved ones over at Ryan's kitchen and savour their range of exciting gourmet Christmas offerings...
Amanda Huang
Celebrate Christmas with The Coffee Bean & Tea Leaf® – with a touch of Disney Magic.
Ho ho ho! Jingle into the warmth of Christmas with Coffee Bean and Tea Leaf®'s festive Christmas collection. Introducing the all-new...
Amanda Huang
Exquisite New Afternoon Tea Set by The Marmalade Pantry
Home-grown brand The Marmalade Pantry has given their iconic afternoon tea set a makeover with a trove of new sweet and savoury treats....
Mauro Colagreco’s CARNE proves sustainable, semi-gourmet burgers can work
Is CARNE pricey? Yes, it is. But is it worth it? Absolutely.
Solo Jap BBQ experience at Yakiniku Like, Vivocity
It’s fuss free, non-smoky, service is brief and efficient, and prices are good value for the quality.
Jap-Italian fusion at Dopo Teatro, Esplanade Mall
Masterful fusion dishes, with a romantic evening ambience.
Brunch at Siri House on Dempsey Hill
Don’t miss the lobster scramble, a worthy bunch splurge, and the cherry sundae, which tastes as good as it looks.
Stay-home promotions from Katrina group restaurants
There’s still two weeks to go before safe distancing measures under Singapore’s Phase Two (Heightened alert) are lifted, and dining-in...
Soup Restaurant (Takeaway/Delivery)
Founded by four Singaporeans in 1991, this storied Chinese cuisine chain is offering a Stay Home Signature Set ($99) for takeaway and...
sen-ryo, ION Orchard
This popular joint from Tochigi, Japan is already booked solid for over a month.
Tsuta Japanese Dining, 313@Somerset
The entire menu is crafted by Tsuta head chef Yuki Onishi, who’s aimed to create flavours that stay true to the Tsuta DNA.
Aburi-EN, Isetan Scotts
Aburi-EN is the first place in Singapore to offer meatless yakiniku from Tokyo-based Next Meats.
800° Woodfired Kitchen, KINEX
The legendary 800° Woodfired Kitchen from Los Angeles is finally in Singapore. Now we can get our paws on its famous Neapolitan-style pies.
Amanda Huang
Newly Opened Little Farms Bistro in the East Coast @ Katong Point
Little Farm's latest full-serviced restaurant is nestled in the east of Singapore along Joo Chiat Road. Catering to the evolving needs of...
The House of Robert Timms, Suntec City
Miss the excellent beaches and brunches of Australia? Lose yourself in 12 new dishes on the menu at The House of Robert Timms.